Gajar ka Halwa, also known as Carrot Halwa, is a beloved Pakistani sweet made from grated carrots slowly simmered with milk, sugar, and ghee. This rich and aromatic dessert is often flavored with ...

Wrap and set aside for 30 minutes. Then, make the filling. Simmer the potatoes and carrots in well-salted water until tender, about 10 to 15 minutes. Drain and set aside to cool. Put 1 ½ ...