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The Absolute Best Way To Prepare And Cook Urad Dal
Urad dal is a popular dish in Indian cuisine, and preparing it at home is within your reach as long as you follow our expert-approved advice.
From Pahadi Kitchens: The Secret To Perfect Chesu Daal
Prepare the tempering by heating mustard oil or ghee in a pan. Then, add chopped garlic, dry red chilies, and a pinch of hing and saute them well. Gradually add the tempering into the simmering dal ...