Kolkata Social in Newtown is the newest venue from Plate It Forward, a social enterprise providing meals for those facing ...

Spice Up Foods, a Kolkata-based startup founded by Amit and Shalu Murarka, along with co-founder Madhu Goel, is changing the ...

From visiting the iconic landmarks (Red Fort, India Gate, Qutub Minar), to shopping your heart out at Sarojini Market and Karol Bagh and witnessing the marvellous Akshardham temple to embarking on a ...

Launch plates include paturi, spiced ricotta wrapped in banana leaf; smoked barramundi fried in mustard oil served with ...

Commerce Minister Piyush Goyal recently sparked a debate by challenging India's startup ecosystem to move beyond delivery ...

Chef Regi — one of those rare chefs whose humility matches his culinary skills — chats with My Kolkata from his six-week-old ... why not go to one of the best food cities in the world — New York? That ...

India has officially recognized the certificates issued by Nepal's National Food and Feed Reference Laboratory under the ...

From neon-lit cities to some of the oldest civilisations on Earth, from white-sand beaches to the highest mountains, no other ...

Five days in Kolkata meant five days of eating, and I made every meal count. From Chinatown’s flavour-packed stir-fries to the rich, comforting plates of Bengali home-style cooking, here’s a newbie’s ...

Including a trio that makes Australia Street even more happening than before, an immediately Hot-Listed Greek eatery, viral ...

After it opened in December, Cacaote ran out of stock within 10 days. So they had to shut down their patisserie wing for over ...