Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

Get on the taste trail with Mediacorp GOLD 905’s Denise Tan in CNA Lifestyle's new Makan Kakis series featuring walking ...

This 30-day meal plan is set at 1,800 calories each day, with modifications for 1,500 and 2,000 calories. Each day provides ...

When it’s time to cook chicken, the last thing you want is another boring meal. This protein is packed with potential - from crispy, golden-fried perfection to juicy, flavor-loaded roasts. Whether you ...

Maryam Jillani's new cookbook, “Pakistan,” includes a recipe for a rice dish that was a mainstay on her grandmother's table ...

With more than 20 always-changing sauces and spreads on its shelves, Trader Joe's condiments are one of the reasons shoppers ...

What are the better food options at the hawker centre, food court, bakery, cafe or even from the vending machine?

Get on the taste trail with Mediacorp GOLD 905’s Denise Tan in this new Makan Kakis series featuring walking routes across ...

Secluded HDB void deck eatery with over 60 dishes like curry chicken & $1.20 prata appeared first on SETHLUI.com.

Curry just might be one of the most misunderstood culinary terms. Often thought of as a flavor, it's actually a sauce or stew made with warming spices or a paste-like mash of fresh ingredients ...

When the mutton is cooked and the gravy becomes thick in texture, add slit green chilies and garam masala to it. Garnish it with finely chopped fresh coriander and then enjoy it with naan or rice.

Classic chicken noodle soup gets a makeover in this recipe, inspired by a Thai curry noodle soup. The base is enriched ... Chicken tortilla soup isn’t a plain chicken soup—chili powder, fire-roasted ...