The eyes of Sayed Safar Ali, 84-year-old owner of Lucky Restaurant, light up when we tell him we want to speak about biryani.

In a matter of just four hours, by 5.30pm, it is all sold out. Likewise, mutton biryani, another crowd favourite, is usually over by 2.30pm with people often buying in bulk. The kitchen also has ...

the mosque’s kitchen will prepare 58,000 portions of porridge and 17,000 biryani meals. Head chef Haja Alauddin, 42, who has been cooking since age 12, is leading the kitchen team. “Each day, we use ...

Hyderabadi haleem is the only meat-based dish in India to receive a GI (Geographical Indication) tag. Shahid adds that both haleem and biryani originated as dishes for large gatherings and armies. “In ...

These 20 recommendations were drawn from the most recent guide to the 101 Best Restaurants in Los Angeles, written by me and restaurant critic Bill Addison. Whether you’re ducking in for a quick ...

TIME's World’s Greatest Places list featured a fine-dining Indian restaurant with a 13-course tasting menu and 12 seats around the chef's counter. TIME Magazine annually releases a list of the ...

Therefore, we encourage everyone to purchase mutton only from vendors certified by Malhar," the website states. Additionally, it assures customers that the meat is "fresh, clean, free from saliva ...

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The crowd in front of the restaurant at the corner of Jalan Tun Sambanthan and ... The other star here is the Mutton Biryani (RM22.95), which is prepared Kongu-style with tiny grains of seeraga samba.

With the public avoiding chicken — both broiler and country breeds — due to health concerns, demand for alternative meats such as mutton and ... Hotels and restaurants in the region have ...

Today, while you won't find this curry on modern Indian trains—especially after COVID-19 changes in catering protocols—it has found a new home in fine-dining restaurants and cafes, particularly in ...

The district administration’s action came after a recent video, shared widely on social media, showed a man being chased and assaulted by alleged cow vigilantes, and telling them that beef was being ...