Misal Pav is a popular and flavorful dish from Maharashtra, known for its spicy and tangy taste. This dish is a perfect combination of sprouted lentils, spicy curry, and crispy toppings, served with ...

As the city’s bakeries face a mandatory shift to more expensive modern ovens, what does this mean for beloved laadi pav’s ...

If you love Maharashtrian food and want to recreate it in your kitchen, stocking up on the right ingredients is key.

Mumbai: Prices of Mumbai's staple vada pav, misal/omelette pav, pav bhaji, bun maska and sandwiches are likely to rise if Mumbai's bakeries are left with no option but to shift to greener ovens as ...

Aryaan Misra, co-host of Desi Crime Podcast, tells us about Chaloge Bhaiya?, which is the latest topic of his latest digital ...

I magine an Instagram-worthy sunset over tranquil backwaters, with a sky full of stars. As the evening winds down, you ...

From local Maharashtrian street food like vada pav, misal pav, bhel and bhajjis to the most sophisticated continental food, Pune has it all on offer. But while in Pune make sure to try a typical ...

This versatile bread is the backbone of street food, adapting seamlessly to every dish—pav bhaji, misal pav, dabeli—you name it. It’s not just food; it’s an edible cushion that soaks up every spicy, ...

Nashik is a paradise for food lovers, offering everything from iconic Misal Pav to hidden culinary gems. To help you explore the city's best eats, we spoke to Nashik-based food bloggers who share ...