If you are looking for a healthy and quick breakfast option chillas are here to save you Here are five chilla recipes that ...

Then cover it with water and leave it to soak for 2 hours 2. Grind the moong dal in a food processor to make a fine paste. Add more water if required to get the consistency of crepe batter. 3. Heat a ...

Lentils, essential in vegetarian and vegan diets due to their high protein content, promote muscle repair, immune function, ...

In a pressure cooker, combine the soaked bajra, moong dal, salt, and 2 cups of water. Stir well, cover the cooker, and cook ...

After that, you have to roll the dough into small balls, flatten, and dust with two tbsp of maida. Deep fry in hot oil until golden brown.

Khichdi, often hailed as India's comfort food, is a simple yet nutritious dish that transcends regional boundaries. Traditionally made with rice and green moong dal (split green gram), this humble ...

Crafted by celebrity Chef Pooja Dhingra's Le15 Patisserie, the cake has several unique elements. Find out more about this ...

Minerals are removed from the body due to sweating. In such a situation, special care should be taken of your diet during ...

Moong Dal Chilla is an energy boosting meal for kids. This protein rich dish contains essential nutrients and fibre that ...

Besan Halwa Recipe: We've got plenty of options like sooji ka halwa, aate ka halwa, and moong dal halwa, but besan ka halwa stands out for its taste and health benefits.

Government extends Bharat Dal range to include moong dal and masur dal, available at subsidised prices to consumers.