The menu draws from Ahana’s upbringing in Kolkata and her catalogue of cherished family recipes ... plant-based plates like moong dal er bora, a Bengali take on falafels; and aloo kabli, tamarind and ...
Prepare an Ugadi feast! Learn traditional recipes like Ugadi Pachadi, Bisi Bele Bath, and Mango Rice to celebrate the New ...
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Did You Know? This Green Dal Is Known as a ‘Flesh Eater’!Could a simple dal really ‘eat’ human flesh? This intriguing question, once asked in an IAS interview, has left many puzzled. The answer lies in a fascinating metaphor rather than a literal truth. The ...
Learn how to make the delicious cloud pizza.
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