"Bizarre Foods America" host says he knew way back when that the South Kingstown spot was one of the best restaurants in the country.

He developed the Matunuck Vegetable Farm, which produces greens and more for the restaurant. You don't have to eat shellfish and seafood at Matunuck, but you really should. The more local it is ...

The restaurant was chosen for its fresh seafood, exceptional service and award-winning wine list. Owner Perry Raso said the recognition is an honor but also "fuel to improve every day." ...