The Masala Chai with Green Tea is a riff on a classic ... into small hard pellets and yields brewed tea with a rich red color. Vasavada suggests looking for brands like Wagh Bakri CTC Leaf Tea ...
The Americanized chai latte, however, differs from traditional masala chai, featuring a frothier ... spiciness, and color. I ventured out on a cold, gloomy day, looking forward to filling my ...
Masala chai is an Ayurvedic drink traditionally made ... The drink had a nice frothy foam on top, and the color was an almost barely there shade of pink in comparison to the Starbucks version ...
I learned this masala chai recipe years ago from a tea stall holder in Delhi. Combine the measured water, ginger, cardamom pods and cloves in a saucepan and bring to a boil. Add the sugar and tea ...
This was the second lightest in color, so I expected it to be pretty ... on the spices Peet's Coffee prepares its version with masala chai over ice, 2% milk, and chilled foam.
1. Bring the water to a boil. Add the tea leaves and ginger and simmer for a minute. 2. 2. Add the chai masala. For chai masala, grind equal quantities of star anise (badiyan), cinnamon (dal chini), ...