Orange County food halls offer an kaleidoscope of dining options, ranging from global flavors to local specialties. But these ...

In London, that means Texan smoked meats cooked low and slow, the heat of Middle Eastern charcoal grill, the sizzle of a Korean tabletop ’cue. So from smoked brisket and jerk chicken to ...

New food hygiene ratings have been awarded to two of Wokingham’s takeaways, the Food Standards Agency’s website shows. Mangal Turkish Grill, at 128 Ashridge Road, Wokingham was handed a four ...

From Texan meats cooked low and slow to the glow of a Middle Eastern charcoal grill, Ben McCormack warms up in the cold We’re some way off British barbecue season. A brave few might already be ...

Lamb offal flatbread at F.K.A.B.A.M. F.K.A.B.A.M. (Formerly Known As Black Axe Mangal) in north London is ... of it as “KFC on crack”. The Guinea Grill is a revered, slightly stuffy, Mayfair ...

The state of Tripura is witnessing remarkable industrial growth with improved connectivity, strategic policy frameworks, and government initiatives aimed at creating a business-friendly environment. A ...

Alin Dirik opened Mangal 1 (or Mangal Ocakbaşı) in 1991. Ocakbaşı means a traditional grill restaurant with an open fire, which is what this place made a name for itself doing, the first of its kind ...

Originally described as 'an unauthentic, bastardised take of Turkish Mangal and Ocakbasi ... On Mondays, they're serving up a food in both the pub and the grill upstairs. Downstairs, expect their own ...

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Mangal is shocked when a water leakage from the tap ruins all her dry food. She had received a big order and worked hard to prepare a large quantity, but the leakage spoils everything. Adit and Kusum ...

Adhyan Mangal is the Founder & CEO of Metadrob and a third-generation entrepreneur, driving AR/VR innovation with high-EQ leadership. Read Adhyan Mangal's full executive profile here.