In the online sphere, Sheena Haikal, Haziah Jaya and Lim Boon Ping are all extremely popular for their respective pages – Sheena’s Cooking Passion, Azie Kitchen and Cooking Ah Pa. All three ...

We went on an epic street food tour of Ipoh, Malaysia, trying all the Malaysian Chinese food we could get our hands on, as well as the insanely addictive nasi ganja (nasi kandar). More for You ...

Malaysia is world-renowned for its street food, a space where the nation’s three most visible culinary traditions (Malay, Chinese and Indian) meet and mingle. But modern Malaysian chefs ...

A fabulous, warming homemade laksa paste makes this Malaysian-Chinese fusion of spicy prawns in noodle broth. This dish serves two as a main course or four as a starter.

Boasting a new look and new dishes, this casual noodle house’s future as one of Perth’s best southeast Asian eateries is ...