Desi Murgir Jhol is a quintessential Bengali chicken curry dish. It is an easy dish that tastes good and warms the heart.

The Indian fine dining aficionados at Jhol have launched their Culinary Journey: Purification menu to celebrate five years of service in Bangkok, following flavors around the subcontinent. For three ...

Bengali cuisine is much more than its popular dishes like Macher Jhol and Kosha Mangsho. Food historian and chef Pritha Sen dives deep into the rich, diverse, and lesser-known aspects of Bengali food.