As new regulations target traditional lobster fishing gear, Maine lobstermen are exploring alternative gear that would ...
After a decade at Local 130 Seafood on Memorial Drive, Eric Morris and Michael Kenlay are opening their first restaurant on the city's boardwalk.
After roughly 40 years, Jack Merrill has stepped down from his seat on the Board of Directors of the Maine Lobstermen’s ...
Food and brew news and events in Asheville, including AIR's Taste of Asheville premier culinary event and the opening of a ...
First shipwrecks. Then oil rigs. Now, it’s offshore wind turbines that are becoming artificial reefs for creatures from ...
Each component is impeccably fresh, served with appropriate accompaniments – cocktail sauce with a horseradish kick that ...
In the suburban landscape of Northern Virginia, where chain restaurants multiply like rabbits with business degrees, Ford’s ...
The body of a missing diver, an off-duty Los Angeles firefighter, was recovered from the waters off Long Beach almost four ...
In Niantic, Conn., grab a bite at Flanders Fish Market before volunteering to help preserve and create pollinator-friendly ...
Looking for high-quality seafood without the restaurant price tag? Here is the best seafood at Costco that deliver restaurant ...
The world's largest snow crab fishery is inching closer to its opening date, and Catch the Current hosts Amanda Buckle and Lorin Castiglione are sharing the latest updates via an installment of their ...
The Maine Lobster Boat Race Association is gearing up for another exciting season, bringing roaring engines, tight ...
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