Homemade lassi is a great alternative. The drink’s origins can be traced back to the Punjab region of the Indian subcontinent, and it’s been consumed for more than 1,000 years, with good reason.

In summer, people prefer different drinks such as juices, curd and lassi to stay hydrated. Lassi and curd both taste delicious and have several health benefits. However, many people wonder which is ...

This mango mint lassi is easy to make at home with only 4 simple ingredients. It’s a smooth, creamy blend of mangoes, mint, yogurt, and coconut milk, ready in under 15 minutes.