New England takes pride in the best ice cream shops and Boston is no exception, serving up everything from inventive, ...

Kate Williams began making vegan ice cream for her sister who couldn’t eat dairy, but the audience for her creamy, coconut-based, gluten-free desserts keeps growing. Now with th ...

Within our home, there are two incontrovertible truths about ice cream: I am alone in not caring for it, and our 10-year-old ...

A brilliant invention, the cone has endured as a beloved partner to ice cream ever since. Fun fact: it takes roughly 50 licks to finish off a single scoop—but just a few quick bites to devour ...

This tradition eventually gave rise to kulfi—a dense, slow-frozen dessert made by cooking down milk and freezing it in conical metal molds, rather than churning it like Western-style ice creams.

What is it: creamy frozen dairy dessert (kulfi), often paired with vermicelli, basil seeds, rose syrup, and milk in a tall ...

UAE’s coolest desserts go beyond ice cream: 5 must-try spots for Kulfi, mango sago, and more this summer Discover UAE's coolest desserts beyond traditional ice cream ...

TasteAtlas, a global food and travel guide, has listed five Indian ice creams among the world’s top 100 iconic ice creams, ...