Over a journey of 15 years, the Saraswati puja at Bidhannagar Aikya has arguably become the biggest in the township ...

Celebrated for his seamless blend of French culinary techniques with Indian flavours, renowned Chef Priyam Chatterjee recently unveiled a nine course whisky-pai ...

For someone who grew up with Bengali and English, learning Japanese is a fresh and bracing experience, writes Baizid ...

Then, at the end of 2017, the river had begun eating ... focuses on food, water, and climate. Arko Datto works on long-term projects on the Indian subcontinent from his base in Kolkata.

The weekend is upon us, and with mercury still mellow in and around Kolkata, there’s no better time for a short ... this is a preferred pitstop for food and some rest. Sher Bengal’s breakfast menu ...

Specifically, nutrients we tend to fall short on—potassium, fiber and calcium—were consumed in higher amounts by people who incorporated canned foods into their eating plan. Related ...

but at the food stalls arena of the United World of Young Chefs -- a non-competitive event, at the IIHM Global Campus in Kolkata, a major event of the Young Chef Olympiad, the largest congregation ...

Mehta said there is a huge demand for curd in Kolkata and its surrounding areas. According to a statement, this state of the art dairy plant is being set up at Sankrail Food Park in Howrah near ...

The chef-driven restaurant in South Mumbai has unveiled a new tasting menu, named Awakening, with their signature creative flair. Co-found and chef Niyati Rao has conceptualised a 20-course ...

Kolkata: A day after a 76-year-old woman, a former employee of a health and technology MNC residing at Lake Gardens, fell victim to digital arrest and lost Rs 97 lakh in the process, the Lake ...

Broadsheet asked 25 chefs where they’d go if they could eat at any restaurant in the world. Here’s what they said.