From the crispy Gujiya to the festive Bhaang Thandai, explore the most delicious Holi treats that make the festival even more ...

Holi isn’t just about colours and fun—it’s also a time to indulge in delicious festive feasts! And, to make your celebration ...

From traditional sweets and thandai to innovative cocktails and desserts, there’s something to suit every palate ...

Finish off with malpua and hot rabdi, and wash it all down with kesar pista thandai ... Save room for sweet treats like coconut rice kheer and rasmalai. The restaurant itself will be all decked up in ...

Sweets form a vital part of Holi celebrations. And, the use of Patanjali Kesar (saffron) elevates them to the next level. From rich Rasmalai to scented Kesar Peda and rich Kheer, a dash of ...

For a truly festive touch, their Motichoor Laddoo and Basanti (Thandai Rasgulla/Rasmalai) bring in the colours of Holi ... Thandai Moti Paak, and Kesar Paak. For true indulgence, their Shahi Balushahi ...

A perfect blend of tradition and modernity, the heritage sweet shop offers a wide range of items including Thandai Sandesh, Stuffed Malpoa, Sorer Naru, Mango Gelato, Kesar Patti ... Tender coconut ...

For a sweet touch, savour Thandai Rasmalai and Malpua with Rabdi ... The menu features four delicious variations: Classic Thandai, Rose Thandai, Paan Thandai, and Kesar Badam Thandai. Each drink is a ...

Enjoy a four-course meal with delights like Classic Chicken Tikka, Dil Salmon Tikka, Butter Chicken, and Kesar Rasmalai, or upgrade to the five-course Ramadan Tasting Menu featuring Bohra Lamb Khurdi ...