The word, Nauryz, means ‘new day’ in Persian. With roots dating back more than 3,000 years ago to the Zoroastrian era, Nauryz ...

Several Euronews correspondents have collected their thoughts about Nowruz and the New Year to detail the how the ...

Every March, 300 million people from across the world, most notably the people of Iran and Central Asian countries celebrate ...

While green and fruit teas are also enjoyed in Kazakhstan, black tea remains the cultural favorite. Over centuries, tea has ...

Belarusian State University (BSU) hosted the Nowruz festival on 25 March. The festival is dedicated to the arrival of spring ...

From neon-lit cities to some of the oldest civilisations on Earth, from white-sand beaches to the highest mountains, no other ...

The story behind the salad, or morkovcha, is one of Korean culinary innovation, forcible exile, and a violent dictatorship ...

Festivities celebrating the Novruz holiday took place in Astana. According to Azernews, via Azertag, the celebrations were ...

The last day of Ramadan ends a month-long fast. Food writer Maryam Jillani says Eid al-Fitr is a joyous holiday when people ...

Succulent seafood stews, bold flavours and hearty fusions — these Lousianan dishes prove a lesson in the state's history, topography and culinary traditions. Long a staple of Louisiana's cuisine ...

Craig Bellamy begins his attempts to lead Wales to back-to-back World Cups when they host Kazakhstan in Cardiff on Saturday. The former captain has made a superb start to life in charge of the ...