In a small pan, heat ghee and add the asafoetida, bay leaf, mustard seeds and red chillies. 5. Add this tadka to the kadhi ...

Kadhi Pakora is a traditional North Indian dish that combines a creamy, tangy yoghurt-based curry with crispy gram flour ...

Cook a roti until dry with pale blond spots underneath (if roti moves easily in pan, it’s ready to flip), about 50 seconds. Flip and cook until second side appears dry, about 30 seconds.

If you click on links we provide, we may receive compensation. It can boil, strain, sauté, simmer, pan fry, sear, braise, and more Megan Schaltegger is Writer for PEOPLE, where she writes about ...