Learn how to make Restaurant-style Kadai Paneer at home with Chef Smita Deo on Get Curried.

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Paneer are staple in an Indian cuisine. (Image Credits: Pixabay) Indian cuisine is incomplete without paneer and because of its versatility it is served as appetizers, included in rich curries and ...

Eggs and paneer are popular protein sources for weight loss and muscle maintenance. Eggs provide 6 grams of protein with only 70 calories per serving, while paneer offers 18-20 grams of protein ...

Pune: Police and the Food and Drug Control Administration (FDCA) raided a factory and seized 1,400 kg of adulterated paneer in Pune, an official said on Saturday. Based on a tip-off, the Pune ...

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Eat protein rich food items with each meal such as dal, paneer, curds or buttermilk and salads which helps to reduce sugar craving. Steamed sprouts, idli, dosa, and cheelas are also good options ...

Remove from heat and set aside. Heat oil in a kadai (deep pan) over medium flame. Pour one small ladle of the batter into the hot oil. Fry until golden brown, flipping to cook both sides evenly.