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Featured recipes: (1) Tuna-Mayo and Nori Toast (2 ... white bread is super popular here. Yes, I think Japanese people like fluffy rice so much, so that they kind of, like, recreate it as sweetness ...

Editor’s note: The theme of Gohan Lab is to help people make simple, tasty “gohan” (meals). This tuna dish is the second entry in our series on canned food. Canned tuna is appreciated as a ...

When we think of Japanese culinary culture, we obviously think of sushi, ramen and even the famous Okonomiyaki omelette...

Fresh tuna has a meaty texture and a taste ... Pour the sauce into individual bowls and serve immediately with steamed rice and Japanese pickles.

Marinate chicken in soy sauce, ginger, garlic, and sake. Coat with cornstarch, fry until crispy. Serve with lemon wedges and dipping sauce. Sauté onions, carrots, and potatoes. Add beef or chicken, ...