Takeda opens his first restaurant this week with MaruJun, a neighborhood sushi spot in San Rafael’s West End. The debut ...

What's better than an all-you-can-eat buffet? An immersive themed buffet. We've rounded up some of the best themed buffets ...

Cultivated fish could be a viable solution, offering the same nutritional benefits without the environmental impact associated with traditional fish.

It is betting on cobia - or "sugi" - to meet challenges such as rising seawater temperatures and higher feed prices.

Cultivated seafood isn't just better for animals, the planet, and human health – it can also bring fish back on the menu for ...

An Asian buffet has become the first to take over one of three Red Lobster restaurants that closed permanently in ...

The 75,000-square-foot emporium, converted from a former JC Penney, is a wormhole to the food court of any baekhwajeom ...

To improve bilateral relations, Chinese and Japanese state-led diplomatic initiatives need to address underlying structural ...

C ultivated or “lab-grown” meat and fish is often presented as a more eco and animal-friendly alternative to regular meat ...

Sustainable sushi, rare sake and a rebellious chef earned this restaurant the title of Detroit Free Press 2022 Restaurant of ...

A recent study on cell-cultivated fish has produced promising results that could put seafood back on the menu for the three ...

Ohana Poke Bowl offers Hawaiian-inspired poke bowls with Japanese influence and Cajun seafood. (/Community Impact) Ohana Poke ...