"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Grownup leprechauns can check out the whiskey-maple ice cream sundaes or opt for something like the ...

Here are 15 Irish potato recipes to get you ready for St. Patrick’s Day, your upcoming trip to Ireland, or just to add some international flair to your everyday meals! Ireland’s history relied heavily ...

Bake for 15 minutes at 425 degrees, then turn down the oven to 400 degrees and bake for 30 minutes more. When done, the loaf ...

Traditionally, an Irish stew (aka Guinness Stew) is made with lamb. Our version includes beef chuck, which is cheaper and more easily found. It might be less traditional, but is certainly equal in ...

We've all heard of the cheesesteak, the soft pretzel, and water ice, but did you know the Irish Potato is also a Philadelphia creation? The Irish Potato may sound like an overseas delicacy, but it ...

This meaty version of boxty, aka Irish potato pancakes, is the perfect use for leftover corned beef. This recipe for Irish potato and corned beef cakes is a modified version of boxty, the island's ...

To celebrate the Irish holiday on March 17, make chef Anna Haugh's boxty pancakes, coddle and Guinness chocolate cake You can save this article by registering for free here. Or sign-in if you have ...

Give this absolutely delicious and totally traditional Irish recipe a try! Champ is a potato specialty in Ireland and is one of my favorite side dishes. Delicious and easy, champ is made by ...

This Irish recipe that uses Kerrygold cheese and butter has our mouths watering! Kerrygold products have developed a dedicated following stateside in recent years, so we thought it's high time to ...

NASHVILLE, Tenn. (WTVF) — Chef Shannon Moloney at Gaylord Opryland shows us how to make Irish Potato Candy for St. Patrick's Day! Watch this Let Me Help segment in the video player above.

This recipe is part of a Lent 2025 series where NCR staff will share some of their favorite meatless meals. Sign up for the EarthBeat Reflections email newsletter to receive a recipe in your inbox ...