While Westernized versions of Indian recipes often simply call for "curry powder," getting more specific with one's spice blends can result in truly outstanding meals. In this article, I will ...

This is my go-to recipe on a weekly basis ... Add the garlic and fry until golden-brown. Add the Indian five-spice to the garlic and heat over a medium heat for a few seconds, being careful ...

Co-founder Akash Agrawalla reveals that expanding beyond e-commerce, the brand eyes offline retail and ready-to-cook ...

The delicious dish can be made easily at home as it does not require too many ingredients or Indian spices. Add ginger-garlic paste, curd, lemon juice, vinegar, coriander powder, cumin powder, red ...

Make Chicken Takatak at home with an easy 7-step recipe that's spicy, flavourful, and perfectly balanced with spices and ...

Dahi, or curd, is a versatile ingredient, available in every Indian kitchen. We have got you some lunch ideas where curd ...

In a blender, add coriander, mint, chilies, cumin, salt, lemon juice, and a little water, then blend until smooth. Add more ...