Albin Vincent is the chef and co-owner of Lungi. Vincent says South Indian and Sri Lankan food are very similar, with Sri ...

At 400 acres, Angkor Wat is considered the largest religious structure in the world. Despite its size, it feels surprisingly ...

Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

James Beard-nominated chef Heena Patel shared the underrated Indian dishes she thinks people should order, including khichdi, ...

Looking for budget-friendly international travel? Here are 10 countries where the Indian Rupee holds more value! From Vietnam ...

When you think of Cambodia, iconic landmarks like Angkor Wat and its stunning beaches might be the first things that come to mind. However, if you're an Indian food enthusiast exploring Southeast Asia ...

Apple and Samsung have accounted for around 94% of India’s smartphone exports, noted Counterpoint’s ‘Make in India’ Service on Thursday (March 20, 2025). Overall, ‘Made in India ...

Gates is on his third visit to India in three years, engaging in high-level discussions about artificial intelligence, healthcare, agriculture, and digital transformation. His meeting with PM Modi ...

India’s food scene is undergoing a dynamic transformation, blending heritage & innovation. As our cultural food has taken its place in global cuisine, chefs are pushing boundaries to redefine dining ...

Forbes contributors publish independent expert analyses and insights. Andy Wang is a Los Angeles-based writer who covers food and nightlife.

The U.S. Department of Agriculture is cutting two federal programs that provided about $1 billion in funding to schools and food banks to buy food directly from local farms, ranchers and producers ...

Low potassium and high vitamins A and C, red bell peppers decrease inflammation, shield kidney cells, and aid in general function, making them a wonderful addition to kidney-friendly meals. Anti ...