The latest restaurant from Plate it Forward sees a former Firedoor and Raja chef serve the food from her childhood – just don ...
Chef Ahana Dutt was awarded a Good Food Guide hat at Potts Point’s short-lived Raja Indian restaurant following a six-year ...
Gaggan, a renowned Bangkok restaurant, topped the Asia 50 Best Restaurants list, offering a 22-course, Indian-accented dining ...
Kolkata Social in Newtown is the newest venue from Plate It Forward, a social enterprise providing meals for those facing ...
Launch plates include paturi, spiced ricotta wrapped in banana leaf; smoked barramundi fried in mustard oil served with ...
The Indian Chamber of Commerce (ICC) to discuss India’s strengths in the food processing sector, hosted an industry ...
Spice Up Foods, a Kolkata-based startup founded by Amit and Shalu Murarka, along with co-founder Madhu Goel, is changing the ...
Dakshineswar Temple, dedicated to Goddess Kali, sits on the banks of the Hooghly River and offers stunning views, while Kalighat, one of the city's oldest temples, is steeped in myth and legend.