Mangaluru: Singapore's grand Chingay Parade, known for its multicultural vibrancy, featured a unique South Indian twist this ...

South Indian cuisine is known for its diverse range of crispy, deep-fried snacks, and Dal Vada, also called Parippu Vada or ...

A content creator explored how the taste of idlis changes across prices, from Rs 5 to Rs 5,000. He found the Rs 5 roadside idli to be the best, rating it 9.7/10, while the Rs 5,000 gold-plated idli ...

When the Karnataka Milk Federation (KMF) launched whey protein-enriched idli and dosa batters under its Nandini brand, many were eager to try it out. But with the supply currently not matching the ...

Particularly of the rice-based savoury-steamed variety that’s often doused in ghee and served with some gunpowder and coconut chutney (sambar, optional). Of these, some of the most iconic ...