In something of a dent to the usually healthy image attributed to non-alcoholic beer, researchers have found that such drinks mostly have "an unfavourable metabolic impact" on drinkers, a reason for ...

Almost two thirds of Germans surveyed support a ban on young teenagers drinking. German health ministers also agree.

Corn on the cob is a summer BBQ staple, but for those with UC, whole-kernel corn can worsen GI symptoms. Corn is high in ...

FOR DECADES, light beer was celebrated for its low calorie count and high drinkability. Meanwhile, flavor was just an ...

Europe and North America, with established infrastructure and high purchasing power, will remain strongholds for premium and ...

With the 4th of July celebrations upon us, many may choose to celebrate tomorrow by grilling hotdogs and burgers, spending ...

Troy Aikman, once known for throwing touchdowns under bright stadium lights, is now turning his attention to something else ...

Three years ago my husband Dale and I went on a Scandinavian city break. We were on the train between Copenhagen and Malmö ...

Our readers continue to offer insight into this important question – and also offer hope about the future of low-alcohol ...

Athletic Brewing is redefining non-alcoholic beer, doubling capacity by 2025 as it leads a booming market with bold growth, ...

There is increasing consumer demand for low- or non-alcoholic beers, and science is helping improve both the brewing process and the flavor profiles of the final product. One promising approach to ...

For health-conscious beer lovers, the promise of craft-brewed, alcohol-free beers is finally beginning to deliver. Yes, beers without booze finally taste and feel like drinking great beer. Gone are ...