Haleem is more than just a dish. It is a celebration of taste, tradition, and unity. Haleem is often prepared for special ...

Today I’m going around NYC’s Little Pakistan neighborhood in Brooklyn ordering halal food, chai, and all kinds of other Pakistani delicacies in Urdu, which I’ve been learning recently.

Once done, check the seasoning and serve hot with your choice of bread. For a detailed recipe, click here. Haleem is not just tasty but also super nutritious. Packed with 5698 kilocalories, it is an ...

At this point, I barely trust any ‘food review’ reel that pops up on my Instagram feed, barring a few exceptions. Back to haleem. Over the past two weeks, my Instagram algorithm has sadly coughed up ...

Growing up in Hyderabad, Ramadan has always been a season of warmth, festivity, and togetherness. The aroma of slow-cooked Haleem fills the streets, drawing people towards bustling eateries and ...

Hyderabad: With the State government allowing business establishments to conduct business throughout the night, the haleem is now available beyond midnight at several restaurants in the city.

Pop up haleem stalls now light up the nights on many thoroughfares in Hyderabad. But Hyderabad’s favourite Ramzan delicacy is now a pricey affair, with rates touching ₹300 per plate at some of ...

Ramadan in Hyderabad is incomplete without a steaming plate of rich, flavourful Haleem. Haleem is a stew packed with meat, wheat, lentils, and aromatic spices and is a favourite among food lovers ...

The most obvious highlight is, of course, Haleem, which has become an obsession for Hyderabadis during Ramzan. A meat-lentil dish that originated in the 1940s through Irani cafes, Haleem is something ...