Serves 2. Ingredients. 1 bunch or about 250 gm green cholee or green amaranth leaves, cleaned, stems removed and chopped; 1 medium-sized potato, washed, peeled and chopped into cubes; 1 medium ...

The rainy season brings with it a wave of infections, allergies and season borne ailments that happen due to excessive ...

Green amaranth is often called pigweed. But so are lamb’s quarters. (Doug Hubley/Bates College) Even as workers were whacking down and pulling up the green shag carpet of Alumni Walk weeds, Susan ...

"Our findings support the premise that planting soybean green is an effective recommendation to optimize cereal rye biomass production for effective waterhemp and Palmer amaranth suppression ...

Understand amaranth's health benefits, including high protein and antioxidants. Learn its uses, preparation tips, and how it can help with conditions like celiac disease and inflammation.

Wash the leaves and shake off the water. Roll them in a bundle and shred finely, or chop in food processor. Heat the oil and fry the onion, garlic and ginger over low heat until fragrant, stirring ...

Panaji: The directorate of agriculture is set to double the cultivation area for red amaranth (tambdi bhaaji) this rabi season, distributing 275kg of .

The weeds that farmers should watch for in their fields in 2023 include several that are familiar, such as Palmer amaranth, kochia and water hemp. SUBSCRIBE NOW! Read Today's Paper Saturday, May 17 ...

Wash amaranth, pick the leaves and put into a saucepan. Pick over red lentils, discarding any small stones. Wash lentils in several changes of water, drain, and add to saucepan with thin coconut milk.

Use amaranth leaves, okra stalks, onions, and crab to create a seafood-oriented take on the Jamaican classic. Create a unique curry with callaloo, pumpkin, and sweet potato. Stuff bell peppers ...