Golgappa, Pani Puri, Chatpata Pani Batasha... have you heard the name? Even though the names are different, this is a street ...

Take 16-20 crispy golgappa puris, two espresso shots, one cup chopped dark chocolate, three teaspoon fresh cream, one and a half cup milk.

Greeks eat bakaliaros (hake) and skordalia on March 25th, the most important national holiday for Greece. The day coincides ...

A viral AI video shows a golgappa as a living characterPhoto Credit: Instagram/ the.aiengineer A generative AI video featuring the golgappa as a live character in a miniature world has won hearts ...

Andy Baraghani, the recipe creator and cookbook author, keeps his holiday table full of streamlined, modern takes on classic ...

Get a mid-week boost and receive easy recipes, wellbeing ideas, and home and garden tips in your inbox every Wednesday. You’ll also receive a monthly newsletter of our best recipes. Your ...

NCR digital editor John Grosso shares a favorite meatless meal for Lent: cacio e pepe, one of the "four horsemen" of Roman ...

Spicy and slightly sweet, the Korean chile paste gochujang is the star of this vegetarian supper. Bake tofu cubes in the oven until crispy and pale golden, put on a pot of rice, and simmer a glaze ...

Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne ...

Full of old-fashioned favorites, this collection of ground beef recipes are like a warm hug. We've included recipes like ...