A pajarete is an underground drinking practice from Jalisco, Mexico, with roots in rancho culture. The hard-to-find drink involves raw goat’s milk spiked with hard alcohol and sugars.
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Goat milk: The overlooked superfood making a comebackGoats were among the first domesticated animals, and it is estimated that people have been drinking their milk for 10,000 years. Nowadays, goat milk is available even in discount stores ...
The Goats are absolutely thrilled to be here! We love our campus library Goat pen and are ready to put our heads down and throw down some of the most amazing espresso drinks the Buffs have ever had ...
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