Running short on time but still craving delicious, plant-based meals? These simple yet delicious vegan recipes prove that ...

Place a portion of the mixture in the centre and fold 2 opposite corners of the roti over the filling, overlapping them slightly. Now apply little prepared plain flour paste using a brush.

For those who find spinach's taste and texture unappealing but still want its health benefits, incorporating palak into ...

Korean Marinated Eggs is a flavourful treat that transforms simple boiled eggs into a delicious snack. Here’s how you can try ...

This Maggi recipe gives a unique twist to the classic version and is a must-try for Maggi and Thecha lovers alike.

Ingredients for the filling Sweet potato – 250 gm Salt to taste Black pepper – 1 tsp Cumin powder – 1 tsp Chaat masala – ...

Give a romantic twist to the classic Aloo Paratha by making it heart-shaped! Serve with love and a side of butter & pickle.

In the caption, the home cook wrote, “BHINDI PARATHA (LADYFINGER PAROTTA) try it once, I can bet, you are going to love this.

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It's a classic Indian food that's both delicious and healthy. Here’s a complete recipe by chef Ajay Chopra to prepare delicious moong dal paratha. Step 1: Begin by soaking the moong dal in water for ...

This easy bok choy recipe is ideal for when you’re short on time (it takes less than 10 minutes) and ingredients (there are just five). The quartered stalks are steamed with stir-fried garlic ...