That too without using a tandoor and oven. Make butter garlic naan without tandoor ... ½ teaspoon salt – 2 tablespoons oil Prepare the dough: Add all-purpose flour, baking powder, baking ...

When it comes to ranking the best of the best, one bread has claimed the throne, and that is none other than butter garlic naan ... it is made using flour, water, yeast, salt, sugar, and yoghurt.

soya flour, yeast, salt, oil, kasuri methi and garlic together. Use enough water. Heat a non-stick tawa and cook the naan till they turn golden brown from both sides. Repeat with all other portions.

These low-cal, high-protein chicken tikka stuffed naans are the perfect Iftar recipe!(Photos: Bake with Zoha) Method: In a bowl, combine yogurt, flour, and salt until a rough dough forms.