PV Sindhu and her husband Venkata Datta Sai celebrate their first Ugadi together in their new Bengaluru home. They have ...
To make Bobbatlu, you need to make a dough with 1 cup whole wheat flour, 1 cup all-purpose flour (maida), ¼ teaspoon turmeric ...
As we usher in the auspicious occasion of Ugadi, the Telugu New Year, Malgudi Restaurant at The Savera is delighted to ...
Like most states, Andhra Pradesh and Telangana have diverse culinary regions. There is coastal Andhra cuisine, the food of Rayalaseema that is further inland, Telangana cuisine that is divided ...
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