Indian food has always been a celebration of flavors, a riot of spices, a testament to centuries-old culinary traditions.

When he arrived, Jackson didn’t know much about barbecue cooking, but he picked the basics under the tutelage of Andy ...

Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

She’ll be cooking from her newest cookbook, Monsoon, which is about dishes from the Bengal region of the subcontinent. Alas, ...

The cultural and regional diversity within Indian cuisine also sets it apart from the more regionally specific offerings of Spanish food. Although both are incredibly diverse and delicious, they ...

TIME's World’s Greatest Places list featured a fine-dining Indian restaurant with a 13-course tasting menu and 12 seats around the chef's counter. TIME Magazine annually releases a list of the ...

This advertisement has not loaded yet, but your article continues below. The seasonal menu at Les Moulins La Fayette includes cocoa sourdough, mousse-filled choux and a 2.2-kg chocolate bunny.

That’s what brought them to my doorstep. The goal was to introduce them to authentic Bengali cuisine and show them how the “Indian” food served abroad — often cooked by Bangladeshi chefs — is vastly ...

A trio of friends from north and south India are opening a new restaurant in the Midway Plaza shopping center that celebrates their roots. Nawab’s Indian ... fried chicken food truck owner ...

If you’ve got a taste for flavorful Indian food, there’s a new spot in Charlotte you may want to check out. Kolapasi Indian Canteen, a fast-casual restaurant for biryani, curry and more, has ...

New to the Baton Rouge food scene, Gunpowder Indian Cuisine is making a splash with its authentic food focused on quality. Next to Drunken Fish in the Highland Village Shopping Center just off LSU’s ...

"Our approach to healthy cooking is that we try to minimise additives in our dishes, so enjoy your meal and have a memorable experience." Satisfied customer Keith Lebbell said on social media: "We ...