Everyone needs a trusty 15-minute recipe on hand. Whether you’re making breakfast, lunch, or dinner, cooking can take up more ...

Scombroid is the most common foodborne illness from seafood. Scombroid happens if the fish is not stored at a cold enough ...

In their latest publication in the journal Foods, researchers from the ecological aquaculture lab at UC Santa Cruz shared a ...

Not all fish recipes have to be the same old grilled fillet. From bold spices to rich sauces, seafood can take on incredible ...

We update our fish fry guide weekly, so if you’re craving pollack to pierogi, Our guide includes almost 50 dinners set across ...

Discover a simple baked tilapia recipe with white wine, garlic, and herbs. Perfect for a delightful seafood meal.

Discover how fish consumption in childhood can enhance prosocial behavior and improve interactions with peers and family.

Minister of Agriculture, Fisheries and Mining Floyd Green, has announced plans for the establishment of an agro park in ...

St. Paul the Apostle will host fish fry Fridays 8 a.m. to 1 p.m. on each Friday of Lent until April 11 with $13 lunches that ...

Despite the creatures’ regenerative abilities, scientists are no longer finding them in their natural habitat of Xochimilco, ...

I ate some tilapia last night, and within an hour, I had nausea and a headache, vomiting a few hours later, and now diarrhea.

The global tilapia market is projected to reach USD 23,015.4 million by 2034, driven by a 4.80% CAGR over the forecast period. In 2024, the market is valued at USD 14,460.02 million, reflecting steady ...