Salmon roasted in butter, with some tender green herbs and thin rounds of lemon, is a memorable meal.

Tasmanian salmon farming is facing criticism, with an MP and environmental groups calling for an inquiry into the industry ...

The benefits of eating salmon are amplified by also eating the fish's skin. "Salmon skin is not only edible but also contains ...

Some people are under the illusion that farmed salmon is a sustainable industry. But if you’re feeling hungry, read this ...

But salmon has a few downsides to also be aware of — and eating the fish's skin requires additional considerations. Need a break? Play the USA TODAY Daily Crossword Puzzle. Getting enough ...

But salmon has a few downsides to also be aware of — and eating the fish's skin requires additional considerations. Getting enough protein is important for optimal immune function, blood sugar ...