Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

Das, who has spent decades in the hospitality and food industries, is bringing 53 varieties of instant Indian flavors to the ...

There are indeed many benefits to being a pet owner living in Bengaluru, agrees Anjali Pais, who shares her spacious ...

Ghugni is a common street food in Kolkata that is often eaten for breakfast or as a quick snack. Soaked white or yellow peas ...

Kamran Taylor, a young chef from England, was crowned champion at the world's largest competition for young chefs, the IIHM International Young Chef Olympiad, which featured participants from 50 ...

Jhalmuri, a beloved snack of puffed rice mixed with spices, vegetables, and mustard oil, has become synonymous with Bengal’s ...

Well-known actor Amit Sial participated in ‘FIT India Sundays on Cycle’, in its ninth week, along with personnel from India ...

Mediterranean salad to pizzas — relish freshly baked delights and global favourites — all in one lavish spread ...

In the heart of the city, two-starred chef Alex Dilling recommends Notto near Piccadilly Circus , praising its well-executed ...

Incidentally, the festival is not about screening only Bengali films. A few Telugu and Hindi films are also on the list.

According to Hemant Malik, Wholetime Director, ITC, the addition of Prasuma into ITC’s portfolio will help it build a full ...