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Tucked into Atlanta’s historic Old Fourth Ward, that striking cobalt blue building on Auburn Avenue isn’t just another pretty façade—it’s Marcus Bar & Grille, home to what might be the most ...

Tater tot casserole is always a crowd pleaser, especially when you're serving up a vegetarian version. You'll just need a few ...

Discover wacky and wonderful food fusions like cruffins and panwiches — where creative combos make every bite an adventure.

Forget about those pre-made waffles with our easy Belgian waffle recipe! Whether it's classic, vegan, or gluten-free waffles ...

Swedes love waffles. They've even designated a day just for eating them: March 25th. But where does the word våffla come from ...

So, this Waffle Day, why not skip the fancy café and opt for gourmet waffles delivered straight to your doorstep. Rara’s ...

WITH Easter just weeks away, it’s time to start thinking about which chocolate egg to buy for your loved ones. There’s a huge ...

Julia Child's trick is to reserve two tablespoons of raw beaten egg to mix in at the end of cooking. The reserved eggs cook ...

Breakfast isn't just for the morning (or even brunch), and we're going to be eating it all day long thanks to these easy ...

In the case of vegan products, the chicken certainly came before the (vegan) egg. It took the plant-based industry a while to debut a product (other than tofu) that cooked and baked up like a ...

In mid-February, Waffle House, which serves about 272 million eggs ... At Zingerman’s Bakehouse, you’ll notice that angel food cake, which depends heavily on egg whites for its light and airy texture, ...