By 2028, the Martha’s Vineyard Commission wants you to be able to pick your own fresh fruit at a local “food forest” — a perennial, public foraging space blooming with fruit trees or berry bushes.

Along with her business partner and ex-husband, serial entrepreneur Jacob Pechenik, Deschanel founded Lettuce Grow. This ...

By mimicking natural processes, people can manage forests for both commercial and ecological ends. That is the aim of ...

In this off-grid adventure, I spent time harvesting young ferns to sell at the market. It’s a rewarding experience living in ...

— Find a space to dry seeds, such as a barn, shed or greenhouse, well before it is needed. — Stock up on equipment, such as ...

The farm-to-fork pipeline is well established in Sacramento — but what about forage-to fork? We talked to some of the ...

Planting native perennials can improve a local ecosystem, strengthening any garden. This list of New York-native perennials ...

"At Edible Garden, sustainability is more than just a goal—it is a core principle that guides everything we do," said Jim Kras, CEO of Edible Garden. "The introduction of our curb-side recyclable pot ...

Oregon truffles, black or white, are marble-to-golf ball-sized gems that complement a variety of culinary dishes. My personal ...