At Bar Kabawa, the daiquiri-flavored daiquiri is called the Kabawa daiquiri, and it is poured over shaved ice, making it a ...

Kancil, a Malaysian restaurant on the Upper West Side, sells about 10 to 15 shooters daily. The most popular order: the US$12 ...

Ernest Hemingway was a prolific author with a prodigious thirst for a now-famous cocktail. Supposedly, he consumed it 16 ...

If you think you may be dehydrated, consider adding drinks like kefir, beet juice, herbal teas, green teas, and fruit ...

America's bar scene has never been brighter, with iconic locations and new upstarts redefining the country's drinking culture ...

Get ready to try these cocktails with rum recipes! You are going to love these easy rum cocktails for parties. There are so ...

The harvest is likely the limiting factor for other farms and distilleries slipping into rum territory. At the Peninsula farm, where co-founder Cory Hastings’ family has farmed since 1927, the ...

From local brews to premium pours, India’s indigenous spirits are finally getting their due — one crafted sip at a time.

OH God, what have they done to you?’ mum Ange Sheeran cried in disbelief as she saw her “zombified” teenage daughter sat in ...

It's a balmy 27 degrees and I'm walking to the restaurant, the rhythmic sound of my footsteps accompanied by the evening's ...

The Pain Perdu deserves its own sonnet – this isn’t mere French toast but rather custard-soaked Louisiana French bread that’s crisp on the outside, cloud-like within, and served with seasonal fruits ...

There’s likely a very specific Long Island you think of when you hear “Long Island iced tea.” You may, however, be wrong.