Give a romantic twist to the classic Aloo Paratha by making it heart-shaped! Serve with love and a side of butter & pickle.

Heat 1 tsp oil in a small pan. Add mustard seeds, dried red chili, curry leaves and a pinch of hing. Let the mustard seeds ...

Owner of 615 ChuTNey Niroop C. Prabhakar joins host Cristina Oakeley as they explore the culinary delights of Middle Eastern food on this edition of Que Pasa.

These samosas, double-fried till perfectly crispy and filled with a tender, saucy, flavorful scratch-made chicken curry, are ...

If you ever visit Guntur, don't leave without sampling mirchi bajjis - green chilies stuffed with tangy tamarind and onion ...

Protein, vital for weight loss and muscle building, can be increased with simple dips, offering benefits akin to supplements.

It was around 9 p.m. last night when Devavrat Kamath (45), who was at the cash counter at his family-owned Cafe Madras near ...

4-5 walnuts, three-fourth a cup of coconut or desiccated coconut, 3-4 Kashmiri red chillies, one teaspoon of tamarind paste, a pinch of hing or asafoetida, salt to taste, two tablespoons of ...

I dipped my dosa into the cup of sambar, a lentil-based, spiced sauce close to soup consistency, and also spicy tomato chutney and coconut chutney with ... milagai and podi respectively translate to ...

We may earn an affiliate commission from links. The best red lipsticks bolster confidence, ooze glamour, and command attention—but they’re not always for the faint of heart. “A red lip is a ...