Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

If your weeknight dinner routine needs a serious upgrade, this Southwest Chicken and Rice Casserole is the answer. Packed ...

Remove the pan from the heat. Stir in the lemon juice and serve.

In February, during the flowering time of black cumin (Nigella sativa), beekeeper Pavel Hossen set up an apiary on leased ...

Those people that are tired of eating the same old vegetarian or rice dishes and are seeking a delicious change to add ...

Transfer the herbs to a blender with the oil and cumin and blitz thoroughly. Strain the mixture through a strainer into a bowl. Don’t worry if it doesn’t look completely verdant green – the ...

Sabzi polo, or herbed rice, is a traditional dish that's typically served for Nowruz, the Persian New Year. To make it, you'll oil the pot and spread a saffron-yogurt-egg mixture over the bottom ...

Though certain varieties of rice may be higher in fiber, protein, or antioxidants, all types of rice can fit into a nutritious, well-rounded diet. Rice is a staple food in many countries and ...

The roasted beans are then coarsely ground and cooked in mustard oil with garlic, turmeric, and cumin. Rice flour thickens the curry, giving it a rich, velvety texture. The dish is typically served ...

All rice contains beneficial nutrients, but nutrition values vary depending on factors such as the variety of rice, the nutrient quality of the soil it is grown in, the degree of milling, and how it ...