Though they share strikingly similar appearance, the spice of cumin and caraway have vastly different flavors and uses.

The cumin seed is the part of the plant typically used in recipes. The cumin plant has a strong fragrance and an appearance that's similar to dill, with long, thin leaves. It typically grows about ...

Instead of buying ground cumin, buy fresh cumin seeds, dry roast them lightly in a pan, then grind them yourself. Replace your stock frequently - like other dried spices, cumin quickly loses its ...

Food & Wine's best white chicken chili recipe is a winner both figuratively and literally: Decades ago, it was crowned the ...

The assertive flavor of the lamb is complemented by the warm spice cumin, and the sautéed leek adds an intense allium hit. The potato makes the filling tender and rounds out the flavors.

Cook for 1 to 2 minutes, or until the garlic is lightly browned. Add the ground cumin, tomato sauce, Worcestershire sauce, salt and pepper. Reduce heat to low and simmer the sauce for about 3 to 5 ...

For those who prefer or need gluten-free options, adding African caraway seeds to your recipes is a breeze. Just use almond, ...

Cumin Seeds Tea Medicinal Benefits: Cumin seeds, also known as jeera in India is not just a spice, but an exceptional medicinal ingredient that comes packed with some extraordinary health benefits.

Step 4 For the lamb, put your thinly sliced pieces of lamb into a bowl with the salt, oil and sumac. Mix through till you have everything really well combined. Step 5 Put a griddle pan on to a high ...