Union Tourism Minister Gajendra Singh Shekhawat discusses India's tourism growth at SATTE 2025, highlighting infrastructure ...

Times Square is undergoing a dining revival with upscale spots like GUI Steakhouse and Danny Meyers revamped View. Newcomers, ...

Area Director, Singapore Tourism Board Indonesia or STB Mohamed Hafez Marican, said there are two main reasons why Indonesian ...

The National Cookery Contest Season 7 concluded on February 8th, 2025, showcasing top culinary talents from across India at the Indian Culinary Institute and NCHM in Noida. Fathima Sheeba from ...

Excerpts from an interview: Your culinary journey has taken you from India to Dubai. What inspired your approach to cooking along the way? When you fall in love with your medium of expression-food ...

This is what we see at the forefront of fine dining and contemporary culinary storytelling. It’s revival, but through making the shift towards spotlighting cultural pride and authenticity on ...

The duo will share their journey from the UK to India, driven by love and a lifelong passion for food. Get exclusive culinary insights, hear their incredible experiences and watch Karen Anand cook up ...

The Institute of Hotel Management (IHM), Ranchi, in collaboration with Nehru Yuva Kendra Sangathan (NYKS), Jharkhand, Ranchi (Ministry of Sports and Youth Affairs,Government of India ... s culinary ...

Industry leaders seek a dedicated department for streamlined licensing and consistent rules across NCR regions to enhance business operations and promote F&B tourism. Let's bring to the table some ...

Called the ‘Evergreen city of India’, Thiruvananthapuram is the capital of the state of Kerala. The city comprises beautiful beaches, long stretches of palm fringed shorelines, windy ...

Moroccan chef Kamal Mahal Essoulami, president of this year’s Moroccan team and a member of the tasting jury, says the contest helps chefs develop their culinary skills, which in turn can put their ...