Moore graduated from Cave Creek’s Cactus Shadows High School and completed her culinary training at EVIT in May. As part of ...

Bridget Long, a recent South River High School graduate, won a gold medal in the Culinary Arts competition, leading a strong ...

The aroma of success is once again poised to waft through the halls of Luna Community College (LCC) as the institution ...

Over the next few weeks, Savannah Technical College's long-held vision for a downtown Culinary Institute becomes a reality at 7 W. Bay St., in a 163-year-old, four-story, 14,280-square-foot ...

The New Orleans Culinary & Hospitality Institute (NOCHI) proudly celebrated the graduation of its Spring 2025 cohort, with ...

There are currently 122 students in the culinary and baking and pastry arts programs, and 62 in the tourism and hospitality management tracks. Victoria Bastecki-Perez, president of Montgomery County ...

Coleman Culinary at The Depot trains high school students in culinary arts, offering hands-on experience, catering events, and competition opportunities since launching in August 2022.