Using only fins, divers wild-harvest abalone off eastern Australia’s coast. The marine snail, known for its beautiful ...

From hawker centers to a rooftop firework show, this is how one Vogue writer spent three days in Singapore—and how you should ...

For nearly 30 million years, a 2,000-pound beast known as the entelodont ruled a sweeping empire from Mongolia to what is now ...

In one of his best stories of all time, our former shooting editor kills an enormous crocodile on safari — or at least, he ...

With coastlines along the Mediterranean, the Atlantic, and beyond, Europe is home to some of the world’s most beautiful ...

There are three main routes to consider: the Red City Route takes you around the city centre and Camps Bay; the Blue Mini ...

So there you have it, folks – Jarocho, the unassuming seafood paradise in the heart of Kansas City, Kansas. It’s the kind of ...

Because if there’s one thing that screams “Iowa” more than seafood, it’s… well, actually, nothing screams “Iowa” more than seafood. But they’ve got some killer soups here. Their New England Clam ...

[New Paper] Meet Delectopecten thermus, a new species of Glass Scallop from a deep-sea hot vent in Okinawa Trough, Japan! We ...

The vibe is more elementary school progress report than college-dooming letter grades — green sea turtles and giant ... White abalone, with its pearly shell, was once an important food for ...

Though measuring animal intelligence is tricky, some animals show remarkable cognitive abilities that may rival our own.

For decades, scientists have wondered about what happens during the so-called lost years between when tiny hatchlings leave ...