vongole and prawns from Yarraville’s Clamms Seafood; and spaghetti all’assassina, a crisp, pan-fried pasta dish from Bari, Puglia. The extensive wine list – curated by Giorgio and Fuggiano – homes in ...

If your idea of seafood is eating takeaway fish and chips (covered in chicken salt, of course) on the beach while looking out over the ocean, it may be time to look at expanding your palate. Don’t get ...

SAN FRANCISCO (KGO) -- When visiting Pier 39 in San Francisco, guests enjoy scenic views of landmarks like Alcatraz and the Golden Gate Bridge as well as unforgettable seafood dining. But no visit ...

Michiganders know that despite being hundreds of miles from the nearest ocean, there is still an abundance of fresh water options for folks looking for great seafood. On top of the myriad ways that ...

Mariculture is the branch of aquaculture that farms saltwater seafood. In 2020, it accounted for about a fifth of the food farmed from fisheries, which is an important source of protein for ...

Today, gourmet tinned seafood is inescapable. In my Los Angeles neighborhood, it’s everywhere — not just in markets but by the checkout at the stationery store next door and stacked between ...

Part of the Southern Living team since 2017, Kaitlyn Yarborough Sadik is a Georgia native living in Austin, Texas, who covers a wide variety of topics for both the magazine and website, focusing on ...